Elbow macaroni and cream of chicken soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 279.3
  • Total Fat: 5.3 g
  • Cholesterol: 6.1 mg
  • Sodium: 503.4 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.1 g

View full nutritional breakdown of Elbow macaroni and cream of chicken soup calories by ingredient



Number of Servings: 8

Ingredients

    1 lb of elbow macaroni
    2 cans of cream of chicken soup

Directions

cook macaroni and drain
Add soup and mix together

Number of Servings: 8

Recipe submitted by SparkPeople user KPETTING.