4 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 224.8
  • Total Fat: 12.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 385.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 14.6 g

View full nutritional breakdown of Chili calories by ingredient
Report Inappropriate Recipe

Submitted by:


Crockpot Chili Crockpot Chili
Number of Servings: 8


    1lb Ground Beef, lean
    1 19fl oz Can Almers Accents Chili Tomoatoes
    1 14fl oz Can Heinz Chili Style Pinto & Red Kidney Beans (with Chili Spices)
    1 can Sliced Mushrooms
    2 Tblsp White Vinegar
    3 tsp White Sugar
    3 tsp Chili Powder


I dump all ingrediants into Crockpot the night before & then pull out in the Morning and turn on low all day so its done when we come home from work.

However it can simmer on stovetop for ½hr if your in a hurry.

Makes 6-8 Bowl Servings

* Suggestion - Serve over Rice

Number of Servings: 8

Recipe submitted by SparkPeople user GREENER1.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.