Easy Double Chocolate Chip Brownies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 169.7
- Total Fat: 8.5 g
- Cholesterol: 36.7 mg
- Sodium: 48.4 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 1.2 g
- Protein: 2.5 g
View full nutritional breakdown of Easy Double Chocolate Chip Brownies calories by ingredient
Introduction
These brownies are a great reward for a week well done. I pre-cut them and put them in baggies and freeze them so they won't go bad....not the healthiest but a great reward! These brownies are a great reward for a week well done. I pre-cut them and put them in baggies and freeze them so they won't go bad....not the healthiest but a great reward!Number of Servings: 24
Ingredients
-
2 cups Nestle Toll House Semi-Sweet Chocolate Morsels, divided
1/2 cup butter or margarine
3 large eggs
1 1/4 cups all-purpose flour
1 cup granulated sugar
1 teaspoon vanilla extract
1/4 baking soda
1/2 cup chopped nuts (optional)
Directions
PREHEAT oven to 350 degrees. Grease 13 x 9-inch baking pan.
MELT 1 cup morsels and butter in large, heavy-duty saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour, sugar vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared baking pan.
BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack.
Makes 2 dozen Brownies
Number of Servings: 24
Recipe submitted by SparkPeople user MMAXWELL85.
MELT 1 cup morsels and butter in large, heavy-duty saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour, sugar vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared baking pan.
BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack.
Makes 2 dozen Brownies
Number of Servings: 24
Recipe submitted by SparkPeople user MMAXWELL85.
