Adam's Excellent Seafood Pasta

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 511.3
  • Total Fat: 17.9 g
  • Cholesterol: 139.2 mg
  • Sodium: 298.7 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 39.6 g

View full nutritional breakdown of Adam's Excellent Seafood Pasta calories by ingredient



Number of Servings: 4

Ingredients

    Scallops, raw, 20 oz (remove)
    Shrimp, cooked, 20 large (remove)
    Butter, unsalted, 5 tbsp (remove)
    Fresh Chives, 4 tbsp chopped (remove)
    Parsley, .66 cup (remove)
    Garlic, .25 cup (remove)
    Hodgson Mill Organic Fettucine with Milled Flax Seed, 8 oz
    Clam Juice, .5 cup

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user KIMBERLEIGH06.