Bubble Up Pizza

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 370.3
  • Total Fat: 8.6 g
  • Cholesterol: 58.1 mg
  • Sodium: 1,545.0 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 28.0 g

View full nutritional breakdown of Bubble Up Pizza calories by ingredient
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Number of Servings: 6


    1 lb lean ground beef
    1 onion, chopped
    30 oz. tomato sauce
    1/2 tsp dried basil
    3 cloves garlic, minced
    1 tsp Italian seasoning
    1 1/4 cup fat free mozzarella cheese, shredded

    2 1/4 cups of Heart Healthy Bisquick
    3/4 cup of milk


Preheat oven to 350 F.
1. In a mixing bowl, make dough and set aside.
2. In skillet, brown meat over medium heat until browned, stirring to crumble. Stir in onion , tomato sauce, basil, garlic and Italian seasoning. (Add pepperoni, veggies or your favorite pizza toppings if you'd like)
3. Add dough; stir gently until dough is mixed in and completely covered with sauce. Spoon mixture into a 9x13 inch baking dish coated with cooking spray. Bake for 25 minutes. Sprinkle with cheese, and bake an additional 10 minutes or until dough is done. Let stand 5 minutes before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user REE2LOSE.

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