Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 277.7
  • Total Fat: 3.1 g
  • Cholesterol: 136.9 mg
  • Sodium: 434.4 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 55.3 g

View full nutritional breakdown of Salsa Chicken calories by ingredient
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Simple, Quick, and Delicious Simple, Quick, and Delicious
Number of Servings: 4


    Salsa, 1 cup
    Chicken Breast, no skin, 4 breast, bone and skin removed


This is a simple receipe. Put 4 boneless chicken breast in baking dish pour 1 cup of salsa on top, bake at 350 for 45 min serve over rice.

Number of Servings: 4

Recipe submitted by SparkPeople user TEXASCHICGIRL.

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Member Ratings For This Recipe

  • Very Good
    I love this recipe. I make it on nights when I am very tired and just want something healthy but don't want to stand over the stove and cook anything. I put it in the oven, put the brown rice on to cook and come back in 45 minutes. - 4/4/07

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