Pumpkin Pudding
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 58.7
- Total Fat: 0.8 g
- Cholesterol: 3.1 mg
- Sodium: 179.9 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.7 g
- Protein: 2.7 g
View full nutritional breakdown of Pumpkin Pudding calories by ingredient
Introduction
A low fat treat....South Beach Diet friendly A low fat treat....South Beach Diet friendlyNumber of Servings: 8
Ingredients
-
1/ 1 oz. pkg Jello Vanilla flavored Sugar- Free,
Fat-Free instant pudding mix
1/ 15 oz. can pure pumpkin
1 Tbs. pumpkin pie spice
2 c. cold 1% milk
Directions
Makes 8 servings
In a large bowl combine pumpkin w/ 1 c. milk
Add spice
Whisk in pudding mix and remaining 1 c milk.
Stir well until combined.
Refridgerate for 30 min
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user TLP221.
In a large bowl combine pumpkin w/ 1 c. milk
Add spice
Whisk in pudding mix and remaining 1 c milk.
Stir well until combined.
Refridgerate for 30 min
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user TLP221.