Bayerisches Kraut
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 131.4
- Total Fat: 4.5 g
- Cholesterol: 12.5 mg
- Sodium: 941.8 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 4.3 g
- Protein: 11.0 g
View full nutritional breakdown of Bayerisches Kraut calories by ingredient
Introduction
A hearty side dish that lacks in calories, but not in flavor. A hearty side dish that lacks in calories, but not in flavor.Number of Servings: 6
Ingredients
-
1000 g Cabbage
100 g Bacon Bits
2 tsp Sugar
ΒΌ Liter Broth
2 tbsp White Wine Vinegar
1 tbsp Caraway
1 pinch Salz
Directions
Cut the cabbage into strips.
Heat up the bacon bits.
Add sugar to the bits.
Toss in the cabbage and mix.
Add broth and vinegar.
Add caraway seeds.
Cover and let simmer for 35 minutes. Then remove cover, turn to middle heat, and let the cabbage cook till soft and the liquid has reduced. Season with salt.
Serves 6 with approximately 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SYGE101.
Heat up the bacon bits.
Add sugar to the bits.
Toss in the cabbage and mix.
Add broth and vinegar.
Add caraway seeds.
Cover and let simmer for 35 minutes. Then remove cover, turn to middle heat, and let the cabbage cook till soft and the liquid has reduced. Season with salt.
Serves 6 with approximately 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SYGE101.