Parmesan Turkey Meatballs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 196.2
  • Total Fat: 10.2 g
  • Cholesterol: 68.9 mg
  • Sodium: 536.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 20.4 g

View full nutritional breakdown of Parmesan Turkey Meatballs calories by ingredient

Number of Servings: 6


    19oz turkey burger
    1/4 c parmesan cheese
    2 tbls worcestershire sauce
    salt and pepper
    1/2 c chopped onion

    1 can cream of mushroom soup
    1/2 can water
    1 tbls parmesan cheese


Mix First 5 ingredients and shape into balls
bake 350 for 30 min or until done. While they are cooking mix remaining in a pan and when meatballs are done add to "gravey" and simmer for 5 min. enjoy!!

Number of Servings: 6

Recipe submitted by SparkPeople user MRSMOHR.