Seafood Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 433.4
  • Total Fat: 22.5 g
  • Cholesterol: 106.2 mg
  • Sodium: 735.4 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 18.7 g

View full nutritional breakdown of Seafood Pasta calories by ingredient



Number of Servings: 4

Ingredients

    above

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user COCOONE1.

TAGS:  Fish |