salsa

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 42.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.9 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.7 g

View full nutritional breakdown of salsa calories by ingredient



Number of Servings: 1

Ingredients

    put 2 large washed tomatoes and 1 garlic clove in blender and it salsa

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user JOHNNA79.