Salsa Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 185.9
- Total Fat: 4.0 g
- Cholesterol: 68.4 mg
- Sodium: 638.7 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 2.1 g
- Protein: 28.9 g
View full nutritional breakdown of Salsa Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
One Jar Salsa
2 whole Chicken Breast (boneless and skinless)
2 tsp. Canola oil
Directions
Heat oil in skillet and add chicken. Turn to brown the outside. Add salsa and cover. Cook on medium to low heat until chicken is cooked, about 15 minutes.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user SSSALINA.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user SSSALINA.
Member Ratings For This Recipe
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MSCAMPBELL5
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ANGELEYZ
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JOLETHIN