Ceasar Dressing, low fat


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 15.3
  • Total Fat: 0.6 g
  • Cholesterol: 2.1 mg
  • Sodium: 124.0 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.3 g

View full nutritional breakdown of Ceasar Dressing, low fat calories by ingredient



Number of Servings: 8

Ingredients

    * 1/3 cup low fat yogurt
    * 2 tablespoons lemon juice
    * 1 1/2 teaspoons Dijon mustard
    * 1 garlic clove, minced
    * 1 teaspoon anchovy paste or anchovy
    * 1/4 teaspoon salt
    * 2 tablespoons parmesan cheese, grated
    * 1 tablespoon olive oil
    * 1 pinch sugar, pinch
    * 1 pinch pepper

Directions

Blend yogurt, lemon juice, mustard, garlic, anchovy, salt, sugar and pepper.

With blender running, gradually cheese and oil.

Transfer to small jar and refrigerate covered, for up to 2 days.

Number of Servings: 8

Recipe submitted by SparkPeople user TDC007.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    thanks for this. It's very close to the recipe I make except I don't add salt - to anything! but close enough, thanks for doing the work and posting it. - 9/2/13