Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 4.8 g
  • Cholesterol: 28.9 mg
  • Sodium: 422.1 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.4 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 4

Ingredients

    two cans of tuna
    3 tbls of mayo light
    2 tbls of pickle relish
    1/2 cup onion

Directions

chop onion and mix all together, add salt and pepper and can add italian seasoning-

Number of Servings: 4

Recipe submitted by SparkPeople user EMLARIMER2008.

TAGS:  Fish |