Turkey Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 150.6
- Total Fat: 1.3 g
- Cholesterol: 19.5 mg
- Sodium: 1,157.1 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 5.5 g
- Protein: 12.1 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Number of Servings: 10
Ingredients
-
Turkey breast (cooked)
2 cans chili beans
1 can pinto beans
2 cans diced tomatoes
Directions
Mix it together in a big pot. Heat it up. Spice as you like. Eat!
Number of Servings: 10
Recipe submitted by SparkPeople user WEBWEAVER.
Number of Servings: 10
Recipe submitted by SparkPeople user WEBWEAVER.