Lamb Meatballs

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 93.0
  • Total Fat: 5.9 g
  • Cholesterol: 27.2 mg
  • Sodium: 174.1 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.0 g

View full nutritional breakdown of Lamb Meatballs calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 20


    1 pound ground lamb
    1 cup breadcrumbs
    1 large egg
    1/4 cup milk
    1 tsp. seasoned salt
    2 tsp. garlic powder
    1 T. dried basil
    1/4 cup dried onion flakes


In a large bowl beat egg and milk together, add breadcrumbs and mix. Add lamb and spices and blend together. Shape into about 20 meatballs and bake at 350 degrees for 45 minutes.

Number of Servings: 20

Recipe submitted by SparkPeople user HYPATIAX.

Rate This Recipe

Member Ratings For This Recipe

  • Delicious dinner- my husband loved this! I used Panko instead of standard bread crumbs -this was a wonderful addition. I wondered if there was an error in the serving size. If the recipe makes 20 meatballs, and 1 meatball is a serving? This is about enough meatballs for 4 servings. - 8/19/09

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.