Spiked Peanut Butter Discs
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 174.1
- Total Fat: 9.6 g
- Cholesterol: 12.2 mg
- Sodium: 58.0 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 1.9 g
- Protein: 4.6 g
View full nutritional breakdown of Spiked Peanut Butter Discs calories by ingredient
Introduction
These cookies are proof positive that sugar and peanut butter (not to mention the addition of chocolate candy!) can make even the grossest protein powder mixes palatable! This used Nutiva Hempshake Chocolate, I'm sure any chocolate protein drink mix would be fine too. These cookies are proof positive that sugar and peanut butter (not to mention the addition of chocolate candy!) can make even the grossest protein powder mixes palatable! This used Nutiva Hempshake Chocolate, I'm sure any chocolate protein drink mix would be fine too.Number of Servings: 18
Ingredients
-
2.5 oz flour
2.2 oz whole wheat flour
1 oz chocolate protein powder
1 tsp baking soda
2 oz shortening
5 oz smooth peanut butter
2/3 cup sugar
2 tsp honey
1/2 tsp vanilla
1 egg
1/3 cup mini M&Ms
Directions
Preheat oven to 350F, line cookie sheets with parchment or SilPat (do not grease).
Whisk together flours, protein powder and baking soda, set aside.
Cream shortening, peanut butter and sugar.
Beat in honey, vanilla and egg.
Mix in dry ingredients until just moistened.
Fold in M&Ms.
Shape into balls, place on prepared sheets and flatten with a fork.
Bake 10 minutes, cool completely on sheets.
Number of Servings: 18
Recipe submitted by SparkPeople user JO_JO_BA.
Whisk together flours, protein powder and baking soda, set aside.
Cream shortening, peanut butter and sugar.
Beat in honey, vanilla and egg.
Mix in dry ingredients until just moistened.
Fold in M&Ms.
Shape into balls, place on prepared sheets and flatten with a fork.
Bake 10 minutes, cool completely on sheets.
Number of Servings: 18
Recipe submitted by SparkPeople user JO_JO_BA.