Sheperds Pie with Lamb and cauliflower
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 339.8
- Total Fat: 15.5 g
- Cholesterol: 86.0 mg
- Sodium: 229.6 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 5.6 g
- Protein: 29.3 g
View full nutritional breakdown of Sheperds Pie with Lamb and cauliflower calories by ingredient
Number of Servings: 5
Ingredients
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Above
Directions
Brown Lamb and Onion, Add 200mL water and Packet. Add Peas. Steam cauliflower and mix with butter. Pour Lamb Mixture into a pan, top with cauliflower, then cheese. Bake at 350 for 30 mins
Number of Servings: 5
Recipe submitted by SparkPeople user KGERRING.
Number of Servings: 5
Recipe submitted by SparkPeople user KGERRING.