Crockpot Meatballs


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 322.9
  • Total Fat: 25.6 g
  • Cholesterol: 55.9 mg
  • Sodium: 938.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.2 g

View full nutritional breakdown of Crockpot Meatballs calories by ingredient


Introduction

This is a great recipe I got from a friend. A real crowd pleaser & so easy to adjust ingredients to make a bunch! Also, use turkey meatballs to lower the calories & fat. This is a great recipe I got from a friend. A real crowd pleaser & so easy to adjust ingredients to make a bunch! Also, use turkey meatballs to lower the calories & fat.
Number of Servings: 8

Ingredients

    1 bag - frozen meatballs - approx 32 meatballs
    1 12oz jar - Heinz Homestyle Gravy - Savory Beef flavor
    1/2 cup - reduced fat sour cream

Directions

**Makes 8 servings - 4 meatballs each**

Mix gravy & sour cream in crockpot
Add frozen meatballs
Stir until all are coated

Cook on low 2 - 3 hours stirring occasionally until meatballs are heated through.

Number of Servings: 8

Recipe submitted by SparkPeople user JENW1216.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


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    Very Good
    1 of 1 people found this review helpful
    This is VERY easy recipe and great for parties. I made it for a church party and everyone LOVED it. I basically tripled it and cooked it on low for 5-6 hours. You could also serve it over pasta or rice as an entree with veggies for a good meal. - 1/22/09