Italian Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 370.1
  • Total Fat: 11.3 g
  • Cholesterol: 33.0 mg
  • Sodium: 499.4 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 6.1 g
  • Protein: 17.8 g

View full nutritional breakdown of Italian Pasta Salad calories by ingredient



Number of Servings: 7

Ingredients

    1 small Package Grape or Cherry tomatoes sliced in half
    1 larger green pepper
    1 small yellow onion chopped
    1 small can sliced black olives
    3 ounces turkey pepperoni
    1/2 lb mozzarella cheese cut into small cubes
    13 oz package whole wheat rotini pasta
    3/4 bottle fat free Italian dressing

Directions

Cut all Veggies into small chopped pieces.
Boil Noodles till Soft. Drain and rinse in cold Water.
Combine all Ingredients mix well and chill.

Serves 7 1 Cup Servings

Number of Servings: 7

Recipe submitted by SparkPeople user BABYFAITH04.