Shrimp Pasta

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 319.8
  • Total Fat: 7.1 g
  • Cholesterol: 110.5 mg
  • Sodium: 946.3 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 6.2 g
  • Protein: 22.1 g

View full nutritional breakdown of Shrimp Pasta calories by ingredient



Number of Servings: 3

Ingredients

    1

Directions

I also like to add red pepper flakes.
I do the garlic in whole cloves and then remove them.

Number of Servings: 3

Recipe submitted by SparkPeople user DEANNCHIAZZESE.

TAGS:  Fish | Dinner | Fish Dinner |