Slow Cooker Chicken Pot Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 304.7
  • Total Fat: 6.4 g
  • Cholesterol: 46.6 mg
  • Sodium: 745.0 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 23.7 g

View full nutritional breakdown of Slow Cooker Chicken Pot Pie calories by ingredient
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Introduction

Easy to put together dish that is warm and comforting. Easy to put together dish that is warm and comforting.
Number of Servings: 6

Ingredients

    2- Boneless skinless Chicken Breasts
    5- Small potatos
    1- Can of Cream of Mushroom soup
    1-Can of Chicken Gravy
    1- Cup Green Beans ( french style)
    2T- Chicken Grill Seasoning

Directions

Coat Chicken in 2 T Grill Seasoning and cut into 8 pieces and place in slow cooker.
Add in both cans of soup and gravy.
Wash and cut potatos into quarters and add them along with the green beans.
Toss all ingredients together and cook on low for 6-8 hours or on high for 4-6
Top each serving of potpie with a piece of Cornbread ( calories are not calculated for cornbread)
Makes 6- 1 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KIMBERLY208.

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