Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 467.1
  • Total Fat: 18.1 g
  • Cholesterol: 119.1 mg
  • Sodium: 514.4 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 40.7 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient



Number of Servings: 4

Ingredients

    1 pkg Jennie-O Ground Turkey 20 oz
    5 cups Fresh Spinach
    1/2 cup onion
    pepper to taste
    1 can Western Family Corn
    1 Cup Part skim Ricatto cheese
    1 Cup Oatmeal

Directions

Mix all together Bake until juice runs clear
Make sure there is no pink meat.

Number of Servings: 4

Recipe submitted by SparkPeople user KAYMOON0101.