Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.1
Total Fat 18.1 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 119.1 mg
Sodium 514.4 mg
Potassium 371.9 mg
Total Carbohydrate 31.3 g
Dietary Fiber 5.8 g
Sugars 8.2 g
Protein 40.7 g
Vitamin A 76.6 %
Vitamin B-12 3.0 %
Vitamin B-6 8.2 %
Vitamin C 45.9 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 21.5 %
Copper 5.1 %
Folate 22.5 %
Iron 28.3 %
Magnesium 11.2 %
Manganese 21.8 %
Niacin 2.4 %
Pantothenic Acid 2.7 %
Phosphorus 14.8 %
Riboflavin 12.0 %
Selenium 15.6 %
Thiamin 4.3 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatloaf

View the full Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatloaf

200 calories of Turkey, Ground turkey, 93% lean, (5 oz)

85 calories of Ricotta Cheese, part skim milk, (0.25 cup)

80 calories of Western Family Whole Kernal Corn, (0.50 cup)

75 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.50 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Spinach, fresh, (1.25 cup)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

1 calories of Pepper, black, (0.25 tsp)


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