homemade pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 243.2
  • Total Fat: 9.5 g
  • Cholesterol: 45.0 mg
  • Sodium: 600.5 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 22.2 g

View full nutritional breakdown of homemade pizza calories by ingredient



Number of Servings: 4

Ingredients

    make crust from flour, sugar, salt, yeast, water & oil. Spread on pizza pan and top with pizza sauce. Put on desired toppings and top with cheese.

Directions

Bake at 350 degrees for 45 minutes. Makes 1/2 a pizza pan size. Double to make a full pizza.

Number of Servings: 4

Recipe submitted by SparkPeople user .