Taco Seasoning, Homemade
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 49.3
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 50.6 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 3.6 g
- Protein: 2.2 g
View full nutritional breakdown of Taco Seasoning, Homemade calories by ingredient
Introduction
This is very inexpensive to make and also free of preservatives and sugar. I keep a batch made up in my cabinet all the time. This is very inexpensive to make and also free of preservatives and sugar. I keep a batch made up in my cabinet all the time.Number of Servings: 7
Ingredients
-
1/4 cup chili powder
1/4 cup paprika
3 tablespoons ground cumin
2 tablespoons onion powder
2 tablespoons garlic powder
1/2 teaspoon cayenne red pepper
Directions
Mix all ingredients together well. Use a blender if you have to. Store unrefrigerated in an airtight container.
Makes enough for about 7 lbs of meat, using 2-3 (slightly heaping) tablespoons per pound. Salt taco meat to taste.
Makes enough for about 7 lbs of meat, using 2-3 (slightly heaping) tablespoons per pound. Salt taco meat to taste.