Kung Pao Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 376.1
- Total Fat: 22.0 g
- Cholesterol: 61.6 mg
- Sodium: 644.5 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 2.6 g
- Protein: 33.0 g
View full nutritional breakdown of Kung Pao Chicken calories by ingredient
Number of Servings: 4
Ingredients
-
1 pound skinless, boneless chicken breast halves - cut into chunks
2 tablespoons white wine/apple juice
2 tablespoons soy sauce
2 tablespoons sesame oil, divided
2 tablespoons cornstarch, dissolved in 2 tablespoons water
1 ounce hot chile paste
1 teaspoon distilled white vinegar
2 teaspoons brown sugar
4 green onions, chopped
1 tablespoon chopped garlic
1 (8 ounce) can water chestnuts
4 ounces chopped peanuts
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MGOCKING.