Ground Beef Stroganoff


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 441.1
  • Total Fat: 34.1 g
  • Cholesterol: 101.8 mg
  • Sodium: 102.3 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 24.8 g

View full nutritional breakdown of Ground Beef Stroganoff calories by ingredient



Number of Servings: 4

Ingredients

    2 T. olive oil
    1 c. chopped onion
    2 c. fresh mushrooms
    1 lb. extra lean ground beef
    1 t. basil
    1 t. ground nutmeg
    2 T. Steak Seasoning
    2 T. flour
    1 c. water
    1 c. reduced fat sour cream

Directions

Cook ground beef till done, drain and set aside. Saute onions and mushrooms in olive oil in a separate pan till onions are transluscent. Add nutmeg, steak seasoning, and about 1/4 c. water. Heat till boiling, add flour and stir to make a rue. Add the rest of the water and cook till thickened, then add ground beef and heat. Remove from heat and stir in sour cream. Serve over noodles.

Number of Servings: 4

Recipe submitted by SparkPeople user RONSMYSHARONA.

Member Ratings For This Recipe


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    Very Good
    sounds great making it tonight for my picky kids thanks - 2/19/09