Super Belly-Flattening Muffins


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 154.1
  • Total Fat: 5.7 g
  • Cholesterol: 18.1 mg
  • Sodium: 138.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Super Belly-Flattening Muffins calories by ingredient
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Introduction

From Woman's World Magazine From Woman's World Magazine
Number of Servings: 12

Ingredients

    Flour, white, 1.5 cup
    Quaker Oats - Quick 1 Minute - Dry, 1 cup
    Baking Powder, 3 tsp
    Raisins, .5 cup
    Milk, nonfat, 1 cup
    Coconut Oil, .25 cup melted
    Egg, fresh, 1 large
    Vanilla Extract, 1 tsp

Directions

Heat oven to 400 F. Mist muffin tin w/ cooking spray. In large bowl, mix flour, oatmeal, baking powder, and raisins. In small bowl, blend milk, oil, egg, agave, and vanilla. Add to dry ingredients; stir until just moistened. Fill 12 muffin cups. Bake 18 to 20 min.

Number of Servings: 12

Recipe submitted by SparkPeople user SAMMIELEE.

TAGS:  Snacks |

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