Low Fat Brownies

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 146.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 137.2 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.1 g

View full nutritional breakdown of Low Fat Brownies calories by ingredient


Introduction

Delicious! Kids don't even know the difference! Makes a 9"x13" pan. Delicious! Kids don't even know the difference! Makes a 9"x13" pan.
Number of Servings: 15

Ingredients

    1 Pkg. Betty Crocker Fudge Brownie Mix
    1/4 cup Water
    2/3 cup Applesauce, plain
    4 oz Egg Substitute

Directions

Follow package instructions using substitutes. Comes out cake-like.

15 Servings with 9"x13" pan.

Number of Servings: 15

Recipe submitted by SparkPeople user SLDUVALL.