Hearty Potato and Sausage Bake

4.6 of 5 (43)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 363.7
  • Total Fat: 25.9 g
  • Cholesterol: 33.3 mg
  • Sodium: 1,137.5 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 11.6 g

View full nutritional breakdown of Hearty Potato and Sausage Bake calories by ingredient

Number of Servings: 6


    1 lb red potatoes, cut in halves or quarters
    1 large onion, sliced
    1/2 lb baby carrots
    2 Tbsp margarine, melted
    1 tsp salt
    1 tsp garlic powder
    1/2 tsp dried thyme leaves
    1/2 tsp black pepper
    1 lb cooked sausage (Hillshire Farms Smoked Sausage)


Preheat oven to 400 degrees F. Spray 13X9-inch baking pan with nonstick cooking spray.

Combine potatoes, onion, carrots, butter, salt, garlic powder, thyme, and pepper in large bowl. Toss to coat evenly.

Place potato mixture into prepared pan; bake, uncovered, 30 minutes. Add sausage to potato mixture; mix well. Continue to bake 15 to 20 minutes or until potatoes are tender and golden brown.

4 - 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user WONDERWOMAN23.

Member Ratings For This Recipe

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    2 of 2 people found this review helpful
    The whole family liked this, which is almost unheard of! - 6/14/09

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    Very Good
    1 of 1 people found this review helpful
    Tried this last night. Added more veg and used chicken italian sausage. It worked out to 8 servings for us, which reduced the calorie count by half!

    Will definitely be making this again. This is an excellent base to use to create a variety of different meals.
    - 4/6/13

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    I love this Hearty Potato and Sausage Bake Recipe! Delicious! - 12/3/18

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    Very Good
    So tasty and super simple! Healthy too. I love making this, almost effortless. - 1/18/15

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    My DH and I both really enjoyed this and it is so easy to make!! - 3/17/14