FAST AND EASY CHICKEN CASSEROLE

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 301.9

Total Fat: 7.7 g
Cholesterol: 22.4 mg
Sodium: 974.9 mg
Total Carbs: 31.2 g
Dietary Fiber: 3.0 g
Protein: 13.7 g

View full nutritional breakdown of FAST AND EASY CHICKEN CASSEROLE calories by ingredient

Introduction

quick and easy dinner quick and easy dinner

Minutes to Prepare: 20

Minutes to Cook: 30

Number of Servings: 6

Ingredients

prepare one box of stuffing mix as directed, except omit the butter. boil chicken until tender and chopped into cubes. use one cup of the boiled chicken water combine with cream of musroom soup and stir into 8x8 casserole dish. add peas and chicken cubes to soup mixture. evenly spoon prepared stuffing mix on top of chicken mixture. sprinkle with shredded cheese. bake at 400 degrees for 30 minutes.

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user BABKCM1.