Teriyaki burgers


3 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 334.2
  • Total Fat: 23.1 g
  • Cholesterol: 141.2 mg
  • Sodium: 748.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 26.3 g

View full nutritional breakdown of Teriyaki burgers calories by ingredient



Number of Servings: 8

Ingredients

    36 oz. extra lean ground beef
    2 large eggs, beaten
    1/4 cup (6 tbsp.) teriyaki sauce
    1 packet Lipton onion soup mix

Directions

Mix ingredients well. Form into 8 equal patties and cook on grill to desired doneness.

Number of Servings: 8

Recipe submitted by SparkPeople user AJUDY1963.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I thought this was delicious. My daughter eats them at school and ask me to make some. I used honey & pineapple teriyaki sauce . My Family loved it! - 12/11/09


  • no profile photo

    O.K.
    Interesting idea but the flavor just wasn't there for me. - 5/2/09