Mexican Style Corn Bread

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 321.6

Total Fat: 14.1 g
Cholesterol: 83.6 mg
Sodium: 521.1 mg
Total Carbs: 42.2 g
Dietary Fiber: 2.0 g
Protein: 9.0 g

View full nutritional breakdown of Mexican Style Corn Bread calories by ingredient

Number of Servings: 8

Ingredients

2 packs cornbread mix

2 eggs

2/3 cup milk

4 tbsp butter

1 cup corn

4 tbsp green chilis

1 cup mexican cheese

Directions

Mix well. Place in a hot cast iron skillet. Bake at 400 F for about 18 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user SLCOLMAN.