Elysa's Lighter Kraft Macaroni and Cheese
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 286.6
- Total Fat: 5.3 g
- Cholesterol: 15.0 mg
- Sodium: 615.8 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 1.0 g
- Protein: 9.1 g
View full nutritional breakdown of Elysa's Lighter Kraft Macaroni and Cheese calories by ingredient
Introduction
I make my daughter Kraft Mac and Cheese with Rice Milk and Smart Balance Light. Okay, I like it too... :) By making it this way, I save 124 calories per serving!! I make my daughter Kraft Mac and Cheese with Rice Milk and Smart Balance Light. Okay, I like it too... :) By making it this way, I save 124 calories per serving!!Number of Servings: 3
Ingredients
-
One Box Kraft Macaroni and Cheese (7.25 oz)
1/4 C Rice Dream Original Rice Milk
1 Tbs Smart Balance Light Buttery Spread
Directions
Bring water to a boil and cook macaroni noodles for 7.5 minutes.
Strain the noodles quickly so it reserves just the smallest amount of the starchy liquid. (This will help add flavor and thicken it up so you don't have to add as much margarine.)
Add rice milk, Smart Balance, and the package of cheesy goodness from your Kraft box.
Stir to mix well and try not to eat the whole box!! Yum! :)
This makes approximately 3-2.5 oz servings.
Number of Servings: 3
Recipe submitted by SparkPeople user ELYSAH87.
Strain the noodles quickly so it reserves just the smallest amount of the starchy liquid. (This will help add flavor and thicken it up so you don't have to add as much margarine.)
Add rice milk, Smart Balance, and the package of cheesy goodness from your Kraft box.
Stir to mix well and try not to eat the whole box!! Yum! :)
This makes approximately 3-2.5 oz servings.
Number of Servings: 3
Recipe submitted by SparkPeople user ELYSAH87.