Chicken Stir Fry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 477.5
  • Total Fat: 1.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 7,290.1 mg
  • Total Carbs: 81.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 32.3 g

View full nutritional breakdown of Chicken Stir Fry calories by ingredient


Introduction

stir fry vegetable, chicken over rice stir fry vegetable, chicken over rice
Number of Servings: 1

Ingredients

    mixed vegetable, chicken, soy sauce over rice

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user BIRDWATCHER51.