Edamame Fried Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 273.1
  • Total Fat: 13.2 g
  • Cholesterol: 107.4 mg
  • Sodium: 770.7 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 10.1 g

View full nutritional breakdown of Edamame Fried Rice calories by ingredient


Introduction

an inexpensive yet healthy dish. an inexpensive yet healthy dish.
Number of Servings: 4

Ingredients

    2 Scrambled Eggs
    2 tbsp Canola Oil
    1 tsp Minced Garlic
    1 Medium Onion
    1 sliced Scallion
    3 tbsp low-sodium Soy Sauce
    2 cups instant Brown Rice
    1 cup frozen Edamame

Directions

serves 4

cook rice according to package directions. meanwhile heat canola oil in a large saute pan over medium heat. add onion and cook until soft, about 5 minutes. reduce heat to low. when rice is cooked, add to pan along with edamame, eggs, scallion and soy sauce. toss and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user SERRAREDSTAR.