Turkey Patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 198.2
- Total Fat: 8.4 g
- Cholesterol: 80.0 mg
- Sodium: 136.7 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.5 g
- Protein: 23.9 g
View full nutritional breakdown of Turkey Patties calories by ingredient
Submitted by: GRANNY2
Number of Servings: 4
Ingredients
-
1 lb. lean ground turkey
1 egg white
1 T. Shallot, chopped
1/2 cup plain breadcrumbs
1 T. Poultry Seasoning
1 T. dried Parsley
Directions
Mix All ingredients together til well combined.
Make 4 patties.
Using a nonstick frying pan and vegetable spray, brown patties on both sides. Cover and cook on medium heat until done.
Cook for 20-25 minutes til done.
Number of Servings: 4
Recipe submitted by SparkPeople user GRANNY2.
Make 4 patties.
Using a nonstick frying pan and vegetable spray, brown patties on both sides. Cover and cook on medium heat until done.
Cook for 20-25 minutes til done.
Number of Servings: 4
Recipe submitted by SparkPeople user GRANNY2.
