Goulash

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 273.6
  • Total Fat: 2.7 g
  • Cholesterol: 40.1 mg
  • Sodium: 1,207.4 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 22.2 g

View full nutritional breakdown of Goulash calories by ingredient


Introduction

Easy & Quick Easy & Quick
Number of Servings: 9

Ingredients

    Campbell's Spaghetti, 3 cans
    1 lb. elk meat (or hamburger)
    1 can whole kernel corn
    1 can diced tomatoes
    1/8 cup dehydrated onions

Directions

Brown burger. Add all other ingredients. Simmer. Makes 9 - 1 cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user CHERYL65.