Creamy Penne & Beef Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 284.9
- Total Fat: 13.2 g
- Cholesterol: 44.3 mg
- Sodium: 748.9 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 3.4 g
- Protein: 16.0 g
View full nutritional breakdown of Creamy Penne & Beef Casserole calories by ingredient
Introduction
A one-dish delicious and healthy dinner solution! A one-dish delicious and healthy dinner solution!Number of Servings: 8
Ingredients
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1lb (16oz) Lean Ground beef
1 medium Celery Stalk, diced
10 small Mushrooms, Sliced
1 small Green Pepper, chopped
1/2 medium Onion, chopped
1/2 tsp Salt
1 tsp Garlic Pepper
200grams Whole Wheat Penne Pasta
1 can Aylmer Garlic and Olive Oil Diced Tomatoes
1 can Condensed Cream of Mushroom Soup
1/3 cup Shredded Mozzarella Cheese
Directions
Cook Pasta according to package.
Brown Ground Beef with veggies. Combine ground beef mixture with tomatoes and soup, along with cooked pasta, into a large casserole dish. Top with Cheese and bake uncovered for 30 mins until heated through and cheese is bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user DANA-BANANA.
Brown Ground Beef with veggies. Combine ground beef mixture with tomatoes and soup, along with cooked pasta, into a large casserole dish. Top with Cheese and bake uncovered for 30 mins until heated through and cheese is bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user DANA-BANANA.
Member Ratings For This Recipe
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CD6550047
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TETHIAN
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LWF123
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BILODEAU1