Feta Turkey Patties
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 198.8
- Total Fat: 12.2 g
- Cholesterol: 80.4 mg
- Sodium: 276.6 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.0 g
- Protein: 19.9 g
View full nutritional breakdown of Feta Turkey Patties calories by ingredient
Introduction
Delicious dinner treat when served with cauliflower and baked root vegetables. Delicious dinner treat when served with cauliflower and baked root vegetables.Number of Servings: 8
Ingredients
-
About 0.5kg ground turkey
4 cloves garlic (minced)
1 tbsp frozen parsley
150g feta cheese
Directions
Mix all the ingredients in a bowl, crumbling the feta cheese into the ground meat.
Split the mixture in half, in half again, and again in halves, and roll the pieces into rough balls.
Put into frying pan, flatten the balls into patties, cook until done.
Serving size is per patty provided you split it into 8 as per the above.
Number of Servings: 8
Recipe submitted by SparkPeople user QUOTING_MUNGO.
Split the mixture in half, in half again, and again in halves, and roll the pieces into rough balls.
Put into frying pan, flatten the balls into patties, cook until done.
Serving size is per patty provided you split it into 8 as per the above.
Number of Servings: 8
Recipe submitted by SparkPeople user QUOTING_MUNGO.