Golden Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 173.0
  • Total Fat: 1.3 g
  • Cholesterol: 59.6 mg
  • Sodium: 231.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.7 g

View full nutritional breakdown of Golden Chicken calories by ingredient
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Number of Servings: 8

Ingredients

    3 Lg. Boneless, Skinless Chicken Breast
    1/2 Cup Honey
    1/2 Cup Yellow Mustard

Directions

Heat oven to 350. Cut breast into thirds. Mix honey and mustard together. Mix in chicken. Place in baking dish and cook for about 15 - 20 minutes. Till meat is 160 inside.
Make 8 - 4 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user OUSKABOO.

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