Irish Soda Bread Farls
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 113.8
- Total Fat: 0.8 g
- Cholesterol: 1.2 mg
- Sodium: 492.1 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 3.7 g
- Protein: 5.0 g
View full nutritional breakdown of Irish Soda Bread Farls calories by ingredient
Introduction
So easy to make. Delicious warm, cold or toasted. Serve with sugar free jam.Green light receipe for those who follow the GI Diet. So easy to make. Delicious warm, cold or toasted. Serve with sugar free jam.
Green light receipe for those who follow the GI Diet.
Number of Servings: 8
Ingredients
-
2 Cups Whole Wheat Flour
2 tsp Baking Soda
1/2 tsp Salt
1 Cup Low Fat Buttermilk
Directions
Preheat griddle to 400F.
Mix together all dry ingredients.
Add buttermilk.
Stir with fork into a sticky ball.
Turn out onto a floured surface and knead gently (not too much)
Flaten with your knuckles into a round and roll approx. 1/2 inch thick circle.
Cut into pizza type wedges.
Cook on dry griddle approximately 3-4 minutes per side.
ENJOY!
Number of Servings: 8
Recipe submitted by SparkPeople user RITAMCV.
Mix together all dry ingredients.
Add buttermilk.
Stir with fork into a sticky ball.
Turn out onto a floured surface and knead gently (not too much)
Flaten with your knuckles into a round and roll approx. 1/2 inch thick circle.
Cut into pizza type wedges.
Cook on dry griddle approximately 3-4 minutes per side.
ENJOY!
Number of Servings: 8
Recipe submitted by SparkPeople user RITAMCV.