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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 787.3
  • Total Fat: 58.4 g
  • Cholesterol: 429.4 mg
  • Sodium: 388.4 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 6.6 g
  • Protein: 19.5 g

View full nutritional breakdown of Migas calories by ingredient
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Number of Servings: 1


    2 large eggs
    2 corn tortillas
    3 tbsp olive oil
    1.5 tbsp onion
    1 tbsp cilantro


heat oil
cut tortillas in half and then small strips
saute the tortillas until firm
add onion & cilantro saute 1 minute and add eggs until done.

Number of Servings: 1

Recipe submitted by SparkPeople user DDARR1968.

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