Pork Chops with Stuffing


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 558.5
  • Total Fat: 25.0 g
  • Cholesterol: 83.3 mg
  • Sodium: 1,246.6 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.7 g

View full nutritional breakdown of Pork Chops with Stuffing calories by ingredient


Introduction

Nice comfort food Nice comfort food
Number of Servings: 4

Ingredients

    4 boneless center cut pork chops (approximately 1.13 pounds total)
    Stovetop Stuffing Mix for Pork (6 oz. box)
    4 tbsp butter
    1 can cream of mushroom soup

Directions

4 Servings

Spray skillet with Pam (or equivalent) and braise chops till brown.
Prepare stuffing mix as directed while chops are cooking.
Place chops in small rectangular cake pan, cover with cream of mushroom soup and top with stuffing mix. Bake at 350 for 30 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user THENAMESLISA.