Pea Salad
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 96.2
- Total Fat: 6.1 g
- Cholesterol: 46.4 mg
- Sodium: 182.2 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 2.0 g
- Protein: 4.0 g
View full nutritional breakdown of Pea Salad calories by ingredient
Introduction
Very easy to make pea salad. No onions or other ingredients that a picky person wouldn't particularly like. The ingredients can be altered to suit your particular taste! Very easy to make pea salad. No onions or other ingredients that a picky person wouldn't particularly like. The ingredients can be altered to suit your particular taste!Number of Servings: 10
Ingredients
-
1 large can of peas, drained
1/4 cup mayo (more or less to taste)
1/4 cup shredded cheese
1/4-1/2 diced tomato
1-2 hard boiled eggs, chopped
Directions
Mix all ingredients, serve cold!
Number of Servings: 10
Recipe submitted by SparkPeople user SELOL42.
Number of Servings: 10
Recipe submitted by SparkPeople user SELOL42.
