Chicken breast burger and chips


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 520.4
  • Total Fat: 6.2 g
  • Cholesterol: 137.2 mg
  • Sodium: 312.6 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 60.4 g

View full nutritional breakdown of Chicken breast burger and chips calories by ingredient


Introduction

A healthish version, very filling and satisfying A healthish version, very filling and satisfying
Number of Servings: 1

Ingredients

    1 chicken breast
    10 sprays fry light (or low cal spray)
    1 potato
    lettuce
    extra light mayo
    1 roll

Directions

1 serving is for the whole reciepe:
--> wrap the chicken breast in foil
--> peel the potato and cut into french fries size peices (roughly 16)
--> place both the chicken and the potato on a baking tray and spray the potatoes with low cal spray and season as desired
--> cook on gas mark 6 for roughly 70-80 mins, or until the chips are crispy
--> cut the roll in half
--> unwrap the chicken breast and put in the roll, top with lettuce and extra light mayo
--> put the chips onto the plate and serve

Number of Servings: 1

Recipe submitted by SparkPeople user STRANGEFATE.

TAGS:  Poultry |

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    I did this with wheat bread just to use things I had in the house but it was a great recipe for needing a meal in a pinch without going to town. thanks - 11/1/09