Creamy chicken stew


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 226.7
  • Total Fat: 10.5 g
  • Cholesterol: 75.2 mg
  • Sodium: 291.0 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.7 g

View full nutritional breakdown of Creamy chicken stew calories by ingredient



Number of Servings: 4

Ingredients

    5 oz Onion
    5 oz Carrot
    2 oz Celery
    4 oz Rutabaga
    1/2 cup Frozen peas
    2 cups chicken stock
    1/4 cup Heavy Whipping Cream
    1/4 tsp Thyme
    1/4 tsp Majoram
    Olive Oil

Directions

Soften Vegatables in dutch oven.
Brown Chicken
Add Stock, Majoram, Thyme, and Stock.
Bring to a Boil
Turn down and simmer until desired thickness
Add peas and simmer for 5 minutes

Serve over noodles or rice

Number of Servings: 4

Recipe submitted by SparkPeople user MINNESOTATT.

TAGS:  Poultry |