Asian-Style Steamed Snapper with Baby Bok Choy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.4
  • Total Fat: 19.9 g
  • Cholesterol: 28.9 mg
  • Sodium: 926.9 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.6 g

View full nutritional breakdown of Asian-Style Steamed Snapper with Baby Bok Choy calories by ingredient



Number of Servings: 4

Ingredients

    Asian-Style Steamed Snapper with Baby Bok Choy

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SKARLALS.

TAGS:  Poultry |