Italian Turkey Hotdish

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 244.8
  • Total Fat: 6.0 g
  • Cholesterol: 43.0 mg
  • Sodium: 412.0 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 16.4 g

View full nutritional breakdown of Italian Turkey Hotdish calories by ingredient


Introduction

Simple Turkey hotdish you family will enjoy. Simple Turkey hotdish you family will enjoy.
Number of Servings: 10

Ingredients

    13.25 oz package of 100% whole wheat pasta
    14.5 oz can of Hunt's diced tomatoes
    3 tbsp of sour cream
    20 oz package of Shady Brook Farms Italian Style Seasoned Ground Turkey

Directions

Brown Turkey in a pan and crumble
Cook pasta as directed on the package and drain
Add Turkey to Pasta in pot and add in tomatoes and sour cream.
Stir until well blended and cook on low heat until heated through.

Makes about 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user AMMAKAY.